Wednesday 27 November 2013

Giveaway - Easy Art Biscuits Wall Canvas

Easy Art
It is the season for giving... so I have another brill giveaway, which I think will be popular with all you bakers (and biscuit eaters) out there!

Easy Art Biscuits Wall CanvasThe creative little creatures at Easy Art have sent me one of these pretty canvases to give away to one of you lucky lot! It's is perfect for brightening up any dreary kitchen wall and would make a lovely gift.

How to Enter
  • Simply follow the instructions on the Rafflecopter widget below.
  • To be in with a chance of winning you must complete ALL the mandatory fields, and then can move onto the additional entries if you want to increase your chances of winning.
  • All entries will be checked and verified before a winner is announced.
  • You can increase your chances of winning by Tweeting on a daily basis.
  • Rafflecopter will pick a random winner.
  • The competition runs until 8th December 2013.
  • Please see the Terms and Conditions on the Rafflecopter widget for the rules and more information.

Please feel free to share this giveaway!
a Rafflecopter giveaway

Join me on Facebook
Tweet me @dollybakes
Have a nosy at my pics on Pinterest

Follow on Bloglovin

Disclaimer: This is not a sponsored post. Easy Art have kindly donated this canvas for the giveaway. Cute eh?

26 comments:

  1. toss up between ginger snap and choc hobnobs, love to dunk both :)...wanders off to raid biccie tin.....

    ReplyDelete
  2. This comment has been removed by the author.

    ReplyDelete
  3. ginger snap or something oaty, but not chocolatey.

    ReplyDelete
  4. Ginger Snaps tend to stay whole - or even custard creams! I have had loads of practice dunking biscuits and now know how long to dunk each type of biscuit to get it wet but not soggy lol! Rice Teas are the worst to dunk!

    ReplyDelete
  5. Ginger Nuts as they rarely get soggy enough to drop in your cup!

    ReplyDelete
  6. Ginger nuts are best for holding their shape and not doing the soggy plonk to the bottom of the cup but my favourite are Hobnobs - just gotta dip quick! Vohn x

    ReplyDelete
  7. Hob nob (Peter Kay says so) http://www.youtube.com/watch?v=lSWzBnt0dlc

    ReplyDelete
  8. Bourbon Cream - yummy chocolate goodness

    ReplyDelete
  9. Hobnobs because they soak up the tea so well

    ReplyDelete
  10. A rich tea, a drinks too wet without one!

    ReplyDelete

Related Posts Plugin for WordPress, Blogger...